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Friends of Scott came out of the woodwork to celebrate and throw a few back, as they say, of Macadamia Nut Brown Ale, his signature beer, in his memory. Four Peaks Brewery ran the event. One of the owners, Arthur Craft, was a good friend of Scott's. It came as a total surprise, although Arthur and I had spoken of it many times. So on Wednesday, March 24th, he sends me this email saying the beer is being brewed and will be ready to serve on Friday, April 2nd. That gave me about 8 days to prepare everything to make this a successful event. Not a lot of time to write a story about the history of Ali'i beer and Scott. Get Access Surf, the charity, to get me their material; design and produce table cards and donation cards; design and produce tank tops for the waitresses and t-shirts for the waiters and bartenders; get the word out to Scott's many friends, some of which flew in (had to be the most expensive beer they ever had) while others drove 6 to 7 hours to be there Friday night for the launch. It was hectic, scary, and emotional, all at the same time. These things can be bittersweet, as they are exciting on the one hand, yet bring back all the sadness on the other.

Well, I will not bore you with any more details but this. When Four Peaks runs a seasonal beer, they make 14 kegs and it generally takes them 7 to 10 days to blow through it. The Macadamia Nut Brown was a secret recipe that Scott shared with no one. We had the basics, but did not know exactly how he created the unique taste, so we winged it. It came out very strong and had to be toned down. By the time they toned it down enough we had 20 kegs. It launched on Friday morning, April 2nd at 11 am. I, naturally, was there to take the first draft. After all, it was 5 o'clock somewhere, right. Bottom line, it sold out in three days. by Sunday night, it was virtually gone. I do not know how much was raised for the charity as all has to be tallied, but here is the great news. The brewery owners originally were going to donate $1 of every beer sold. When you read the article you will see they decided to donate ALL of the proceeds from the sale of the beer along with all the donations. I saw people giving $20 bills and writing several $100 checks.

I share this with you all only because I wish you could have been here to celebrate Scott's memory, but most importantly, the fact that it went to such a fine cause: Access Surf

 

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